How to Make Baba Ganoush

Chef Mike of Temecula Catering demonstrates how to make the popular Arab dish Baba Ganoush. It is a disk of eggplant (aubergine) mashed and mixed with various seasonings. Chef Mike will show you how to make this tasty dip. He recommends serving it with two other popular mediteranean dips -- Artichoke Heart Dip and Hummus -- as a trio of flavors. Try Temecula Catering for your next event.

Ingredients Include:
1 Eggplant
Oak Mountain Coastal Lemon Avocado Oil
two cloves Garlic
one lemon
tahini
Chopped Parsley
Salt and Pepper

Return to Cooking Class Menu

To see more MAC AND ME GOURMET COOKING SHOWS, please visit our Temecula Catering web site.

Gourmet Cooking Class Videos

Appetizers

Hummus

Tapenade

Baba Ganoush


Gourmet Salads

Caprese Salad

Wrapped Salad

BBQ Squash Salad


Entrees

How to prepare a Live Lobster

Rack of Lamb

Jamaican Kabobs

Sous Vide Filet Mignon Loin


Desserts

Creme Brulee

Bananas Foster

Watermelon Ice Cream



Oak Mountain Winery Contact Information.


    For more information about hosting your wedding at Oak Mountain Winery, please contact either of the following consultants, who will be happy to answer your questions and schedule a visit to the Winery.

    Annie Austin can be reached at 951-699-9102.

    Valerie Andrews can be reachd at 951-699-9102 or via email: vandrews@oakmountainwinery.com.

 

 

 


About this Page: Oak Mountain Winery is one of the most prominent Temecula wineries in Southern California. If you are looking for a superb Temecula wine tasting experience, Oak Mountain Winery provides its visitors with a quality winery experience. Our Southern California Temecula Winery is located on the De Portola Wine Trail in Temecula Wine Country. Oak Mountain Winery wine club is the best value wine club in Temecula Wine Country.