|
Up
Coming Parties and Events:
Live Music
every Saturday in Pavilion
1:00pm
- 5:00pm - Ongoing
Jimmy Blaze - Classic Rock |
|
Live
Music every Sunday in the Pavilion
1:00pm
- 5:00pm - Onging
Smooth Sax by Norm |
Gourmet Cooking
Classes
 |
Sept
10th Hands on Class 6 to 9pm
Menu:
Appetizer - Artichoke Hearts with
Sundried tomato Paste
Salad - Caprese Salad
Entree -Avocado Oil poached Ahi Tuna
Dessert - Creme Brulee (WOW)
Oct
8th Hands on Class 6 -9pm
Menu:
Appetizer - Quick Picking Cucumbers
Soup - Carrot Ginger Soup
Entree - Sushi
Dessert - Red Wine Poached Pears with Honey
Balsamic Dressing Sugar Domes |
|
Cooking
Classes: Relax at Oak Mountain Winery with
a glass of wine and learn the cooking secrets that makes the Ritz Carlton
restaurants known for there 5 star food.
You will learn to make (Hands On) and then
eat a five course meal with paired wine. Only
$60 dollars (tax and gratuity not included)
Cancellation within three days of the event
non refundable. Reservations required.
reservations by email : vandrews@oakmountainwinery.com or call
951-699-9102
Extravagant Lobster and Sous Vide Filet
Mignon Winemaker's Meal: (Sept 24th Reservation
only)
Chef Michael, from the Ritz Carlton,
is pulling out all the stops to make this meal the best gourmet meal ever served at Oak Mountain. Both Lobster and Filet Mignon will be served along with paired Oak Mountain award winning wines. $90.00 Wine Club
Members $100.00 Non Club Members (Tax
and 20% gratuity not included)
| Amuse Bouche: |
|
Watermelon/Ahi Poke |
| Appetizer: |
|
Grilled Shrimp, Chorizo,
fingerling potatoes and Salsa Verde |
| Soup: |
|
Lobster
Bisque |
| Entrée: |
|
Lobster
and Filet Mignon Roast with Rosemary Pomme
Puree, Roasted Potatoes and Summer Veggies |
| Dessert: |
|
Flourless Chocolate Cake with Carmel glazed pineapple
and coconut broth, strawberry coulis |
reservations by email : vandrews@oakmountainwinery.com or call
951-699-9102
Comments
from our last Winemaker's dinners included:
"Can we eat this? It looks too good."
"I have attended many winemaker's dinners all over
the
world and never had food like this before. |
Wine Club Pickup
Parties
September
3rd - 6:00pm - 8:00pm
September
4th - 6:00pm - 8:00pm
RSVP Required - Limited to 125 persons per
night!
Call or E-mail your reservations today!
Food, Wine, Music, Games, Prizes!
Wine Club Members Free, Members Guests $10.00
Cause
for Paws Charity Event
October
3rd - 12:00 to 4:00
Cause
for Paws Flyer
Purchase Tickets
Online
$$LINK$$
Gourmet Cooking Shows
We encourage you to visit our video Gourmet Cooking Shows. Chef Mike from Temecula Catering shows you how to prepare all his favorite recipies with simple step by step instructions. Click Here
PLEASE NOTE: Cancellations within 3 days of event are non-refundable.
|
